Thursday, June 04, 2009

Ispahan, almost



K. was in Brussels for two days and brought me this Macaron Joy from Wittamer pastry shop. The rose cream, raspberries and lychee are all there, but the signature red rose leaf is missing.

Rather delicious, I must admit. I had this with a cup of freshly ground Has Bean's Guatemala COE La Perla y Anexos speciality coffee this morning..

7 comments:

ZarahMaria said...

He knows how to spoil you! ;)

Sarah said...

I just wanted to let you know that I have awarded your blog the 'One Lovely Blog' award!

Please go to

http://lemoulinaeau.blogspot.com/2009/06/one-lovely-blog-awards.html

to see how it works.

denise said...

g o r g e o u s !

Anonymous said...

Mind huvitab, mis mõttes see kohv eriline on? Hind tundub jube kõrge.

DaviMack said...

Ahhh, good coffee. Mmmmm! We just got back from Italy, and I must say that Glasgow coffee really doesn't measure up!

Pille said...

ZaraMaria - oh, he does. I'm lucky :)

Sarah - thank you, I'm flattered.

Denise - thanks!

DaviMack - there were few good coffee places in Edinburgh, but dunno anything about Glasgow :D

Anon. - sel konkreetselt kohvil oli tõeliselt šokolaadine maitse, just nagu seal kirjelduses räägitakse. Ega iga päev sellist ei joogi - aga käisin Lavazza esinduses neid Cup of Excellence kohvisid maitsemas ja see meeldis kõige rohkem (ja sain kingituseks kaasa :))

Gourmet Mama said...

Wow I must say that looks so pretty. I am wanting one right now just by looking at it. Time to head to the kitchen.